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A HOTEL
XXX大酒店
TRAINING ACTIVITY OUTLINE
培訓(xùn)活動(dòng)綱要
Task: Choice Program
任務(wù): 選擇計(jì)劃
Code序號(hào): RM-RES-S040
Objectives: At the end of this session Reservation Sales associates to familiarize with Choice program and be able to promote th
2、em to guests, customers and in the market place.
目的: 在課程結(jié)束的時(shí)候預(yù)訂部銷售文員將應(yīng)該非常熟悉仕達(dá)屋優(yōu)
選擇計(jì)劃并能在市場(chǎng)中向客人,客戶作促銷和宣傳。
Standard :
1. All Reservation Sales associates will be able to fully explain the features and membership privileges of StarChoice program to guests over the telephone and demonstrate knowledg
3、eable selling skills to promote memberships.
2. All Reservation Sales associates will be able know how to make Star Choice eligible bookings?
標(biāo)準(zhǔn):
1. 所 有 預(yù)訂部銷售文員 應(yīng) 能 向 來(lái) 電 人 解 釋 該項(xiàng) “ 選 擇 ” 項(xiàng) 目 的 特 點(diǎn) 及 會(huì) 員 能 享 受 到 的 權(quán) 益 , 并 能 巧 妙 地 運(yùn) 用 銷 售 技 巧 來(lái) 推 銷 該 項(xiàng) 目 。
2. 所 有 預(yù)訂部銷售文員應(yīng)懂得如何處理”選擇”會(huì)員的訂房。
Reso
4、urces: Flip Chart, Handout, Computer with Oprea terminal
培訓(xùn)器材:白板,白板紙,培訓(xùn)資料,帶Oprea 終端的電腦
Method
培訓(xùn)方式
Training Steps
培訓(xùn)步驟
Time
時(shí)間
Introduction
介紹
Lecture
教學(xué)式
Prepared on Flip Chart
Contents
內(nèi)容
Lecture & Explanation
教學(xué)式與講解
5、
Summary
總結(jié)
Show “ W.I.F.M” (Objectives)
顯示課程目的
Prologue: Except SPG program Star Choice is another powerful program in starwood group. Especially for Reservations Sales Agent and Sales person familiar with it is pretty important.
開場(chǎng)白:
除了仕達(dá)屋優(yōu)先顧客計(jì)劃之外,選擇計(jì)劃是仕達(dá)屋集團(tuán)另一個(gè)強(qiáng)
6、有力的計(jì)劃,尤其對(duì)于預(yù)訂部銷售文員和銷售人員,熟悉這個(gè)計(jì)劃是非常重要的。
So the objectives of this session is: …(Refer to Objectives of this TAO)
今天這堂課的目的是:(參考標(biāo)準(zhǔn)與程序〕
The course should be divided into three parts:
這節(jié)課會(huì)分為五個(gè)部分來(lái)講解:
1. What is choice
什么是選擇計(jì)劃
2. Hotel operational procedure
酒店運(yùn)作程序
3. Membersh
7、ip and benefit details
會(huì)員利益細(xì)節(jié)
4. Not eligible situation
一些不允許的情況
5. Additional Information
額外的信息
Show steps on prepared flipchart. Explain reason for each step. Ask trainees to comment and question on each step.
將所有程序的主要內(nèi)容事先寫在準(zhǔn)備好的白板紙上,逐步作以講解,在講解過(guò)程中要不時(shí)請(qǐng)學(xué)員發(fā)表建議并提問(wèn)。
8、
Review Key Points:
回顧要點(diǎn):
1. Ask questions and have participant explain the standard and its importance.
提問(wèn)并請(qǐng)參與者解釋標(biāo)準(zhǔn)及其重要性
2. Summarize critique points applicable to entire group
總結(jié)評(píng)估過(guò)程中對(duì)整組有用的要點(diǎn)
3. Reinforce and discuss the point:
加強(qiáng)并討論以下要點(diǎn):
· What is choice
什么
9、是選擇計(jì)劃
· Hotel operational procedure
酒店運(yùn)作程序
· Membership and benefit details
會(huì)員利益細(xì)節(jié)
· Not eligible situation
一些不允許的情況
· Additional Information
額外的信息
10 Minutes
40 Minutes
10 Minutes
Total 60 Minutes