螺旋管狀面筋機總體及坯片導出裝置設計【優(yōu)秀課程畢業(yè)設計含34張CAD圖紙+帶任務書+開題報告+實習報告+外文翻譯+30頁加正文1.28萬字】-jxsj39
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螺旋管狀面筋機總體及坯片導出裝置設計
摘 要:本設計是應樓王淀粉廠的要求而進行設計的,由于目前面筋的生產過程全部為手工作業(yè),工作環(huán)境十分惡劣,然而面筋的市場需求量很大(由于其營養(yǎng)價值和市場地位高),所以面筋的機械化操作顯得尤為迫切。面筋機的設計分為三個部分:面筋機的坯片導出和切斷裝置的設計和卷繞裝置的設計。本課題為螺旋管狀面筋機總體及坯片導出裝置設計,著重設計面筋機的坯片導出及切斷裝置。由于面筋特有的粘彈性質,以及參照去年設計的面筋機樣機,在此重新提出的解決方案為:一定量的面筋通過螺旋絲杠的擠壓從大料斗被送至小料斗,中間通過切料刀具切斷,以便控制單個面筋的重量。被切斷的面筋通過導出口導出,被送至卷繞裝置卷繞。面筋由于要先切斷后通過小料斗導出,所以采用凸輪機構來控制比較方便。采用一大一小兩個料斗是更利于面筋的導出成型。這樣的設計符合工廠的實際生產需要,滿足食品生產的衛(wèi)生要求,有很高的市場經濟的價值。
關鍵詞:面筋;成型機;螺旋管狀;坯片導出
The Design of The Overall and The Piece Educing Setting Unit of The Spiral Tubular Gluten Machine
Abstract :The design is requested by Louwang starch factory. The operation of the mechanization of the gluten is especially impendency because the production of the gluten is handiwork at present, the work circumstance is very abominable, and the gluten’s demanding is massive (because of the nutritional value and the market niche). The design of gluten molding machine divided into three parts: the piece educing setting unit, the cutting setting unit and the winding device unit. This project is the design of the overall and the piece educing setting unit of the spiral tubular Gluten machine. It mainly introduce the design the piece educing setting unit and the cutting setting unit because of its unique viscoelastic nature, and the reference to the last design of the gluten molding machine. The solution of the design of the gluten molding machine: The certain amount of gluten is sent from the big hopper to the small hopper through the helical screw extrusion. The gluten is cut by the middle cutting tool materials. The weight of the single gluten is controled by the cutting tool materials. The gluten which is cut is educed by the export of gluten guidance .The device is sent to the winding device unit. Because the gluten should be cut before it is sent to the export of gluten guidance through the small hopper, the use of cam mechanism to control is more convenient. The two hoper is more conducive to the gluten derived molding. The design accords with the practical production need of the factory and meets the sanitation demand of the food production .So the design of the gluten shaping machine has a high market economic value.
Key words:gluten; shaping machine; spiral tubular; piece educing
目 錄
1 前言 1
2 面筋機系統(tǒng)整體設計 2
2.1 總體方案論證 2
3 面筋機坯片導出及切斷部分具體設計說明 4
3.1 進出料口形狀設計 4
3.2電動機及減速機選擇 6
3.3電磁離合器選擇. 6
3.4聯軸器選擇 7
3.5鏈輪設計及校核 7
3.5.1鏈輪的設計. 7
3.5.2鏈輪較核 8
3.6凸輪設計 9
3.7軸設計與主要軸的校核 10
3.7.1傳動軸的尺寸設計 10
3.7.2中空軸的尺寸設計 13
3.7.3從動軸的尺寸設計. 14
3.7.4傳動主軸較核 15
3.8滑動絲杠副選擇計算 16
3.9軸承及軸承座選取 16
3.9.1軸承的選取 16
3.9.2軸承的安裝方法 17
3.9.3軸承的預緊. 17
3.10彈簧的設計計算及校核. 17
3.10.1彈簧的設計 17
3.10.2彈簧疲勞強度驗算 21
4 強度校核 22
4.1螺栓校核 22
4.2鍵校核 22
4.3銷校核 23
5 結論 24
參考文獻 25
致 謝 26
附 錄 27
文 獻 資 料 專 業(yè) 過程裝備與控制工程 學 生 姓 名 楊麗麗 班 級 31班 學 號 0310140118 指 導 教 師 咸 斌 .